The New Polish Cuisine By Chef Michael Baruch With this book Michael Baruch shares the the Classic Recipes of Poland for the modern Polish - American Kitchen Abundantly Illustrated Copyright 2002 by Michael Baruch Published by LBCM Publishing, CA First American Edition A Hard Cover Cook Book with a Dust Jacket in very good condition No folds, Stains or food splatts Slight wear to DJ Size - 10.25" x 8.5" 265 pages of recipes A great addition to your Cookbook Library. Please contact me if you have any questions. . Thank you for looking
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